• Nourishing the brain and calming nerves
• Enhancing immunity
• Anti-cancer, anti-oxidation and anti-aging
• Replenishing vitality and promoting body
Korean ginseng (Panax ginseng) is a kind of ginseng produced on the Korean peninsula. Processed Korean ginseng is divided into three types: red ginseng, white ginseng and Tai Chi ginseng. Korean ginseng has "a Korean ginseng like a string of gems" since ancient times. The active ingredient of ginseng is mainly ginsenoside. Korean ginseng contains 34 types of ginsenosides, which are much higher than American ginseng (13 types) and Panax notoginseng (15 types). In addition, ginsenosides Ra, Rf, Rg3, and Rh2 are unique components of Korean ginseng.