Yellow Fungus, Agaricus Subrufescens Mushroom, Elk Antler Mushroom and Snow Fungus Vegetarian Soup

1-2 servings


  • Yellow fungus: 3 pieces (remove the base and soak until soft)
  • Agaricus Subrufescens mushroom: 10 pieces
  • Elk Antler mushrooms: 12g
  • Zhangzhou snow fungus: 4 pieces (remove the base and soak until soft)
  • Dried chestnut: 15g
  • Cashews: 15g


Put everything together in a pot with 10-12 bowls of water, cook with low heat for 2 hours.


Support fat metabolism, enhance immunity and excellent source of collagen.

 A bowl of good soup works better than ten meals

Digest easier than a big meal, more natural than vitamins, and more refreshing than herbal cuisine!

Insufficiency of vital energy and blood is a common problem among modern people. If you want to look rosy and full of energy, all you need is a bowl of good soup!

 Easy and convenient to prepare, simple to cook

All you need is to rinse a little medicinal material and put them into a pot for simmering, whether it is a corning pot, or a ceramic pot. If you don’t have time, put them all in a slow cooker or electric cooker!

Recipes have been classified according to suitable population and efficacy

In order to get the best result from the herbal soups, it is necessary to drink different types of soup according to different seasons. Different soup will result in different effects, so the recipe for soup that concentrated on children's development will be different than the soup focused on beauty and anti-aging.  We also include a “tip” to our recipe so you could easily choose the soup according to your needs!


Recommended for vegetarians. This soup is an excellent source of collagen. Drinking this soup regularly may help in energy generation, support fat metabolism, and enhance immunity.